Liliana's Celebrates The Mustard Museum
If you haven't had a chance to stop in at the Mustard Museum's new location in Middleton, you owe yourself a visit. With more than 5,600 mustards from all 50 states and more than 60 countries, their collection of Mustard History is a sight to behold. From the exquisite Gibbons Collection of mustard pots to antique tins & jars and vintage advertisements, the National Mustard Museum is truly a shining temple to the "King of Condiments".
Tonight, Mustard Museum curator Barry Levinson will be at Liliana's for the 3-course meal. Be sure to stop over and say hi when you get a moment and tell him what you think of his mustards.
Please make your reservation online or by calling us at 442-4444, and let us know if you're planning on having the special 3-course chef's dinner.
Harris Lemberg will be playing piano jazz in the bar.
November 9, 2010
$30 for 3-course meal, wine flight $10 additional
1st course
Slimm & Nunne habanero horseradish mustard crepe
with frisee and beluga lentils and bleu cheese Dijon vin
with root vegetables and mustard glazed potatoes
3rd course
with blackberry whipped cream
Courses also available separately