Did you know that the talented chefs at Liliana's Restaurant offer cooking classes to small groups on certain Sunday afternoons? Executive Chef and Owner Dave Heide loves teaching these classes and really enjoys the ability to open his kitchen to brave and curious customers for a hands on learning experience. There is nothing like trying (and sometimes failing!) to recreate dishes and flavors at home to really appreciate what goes in to a properly prepared delicious meal at a restaurant.
All students should take the introductory course which covers topics like knife skills, how to cook proteins, why and how to shop local and organic and health and safety issues in the kitchen. Beyond the introductory class we cover a wide array of topics based on our students interest. This weekend we are teaching a barbequing class because, well, everyone loves a summer bbq!
There are still a few openings in our intermediate class this Sunday May 16th, and in our Introductory class Sunday May 23rd.
Lots of course information, how to reserve a spot and video clips here
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